After a disappointing start to the day (no Chiswick park boot fair) and an earlier than I would like start to the day... I decided to be all wholesome and make some bread. I must note here it's not my first time attempting bread but this recipe is really amazing and so simple, with top results. It worked so well I would beg the question why you wouldn't make your own bread every time.
Look at my pride and joy...
I made the Doves Farm traditional wholemeal loaf - but with granary flour. You can find the full instructions on the Doves farm website here >
You will need these 6 ingredients:
500g Strong Wholemeal Bread Four
1/2 Tsp Salt
1 Tsp Quick Yeast
1 Tsp Sugar
325ml Warm Water
1 Tbsp Vegetable Oil
I have to say it tasted so good, a very clean fresh loaf with little to no taste of the yeast. Bread making novices try this...
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